The Art Club Koh Samui

Authentic Thai Food Koh Samui

International Plant Based Cuisine

East meets West, Tradition meets Creativity.

Family Owned & Run

100% Plant Based Dining & Living

Introduction

What are we all about?

The Art Club is run by British Chef, Ollie Gane who has a Passion for Plant Based Cuisine.

Serving authentic Thai Curries from different regions of Thailand using traditional forgotten recipes, Stir Fries using the freshest ingredients and our favourite International cuisines including fusions of British, Mediterranean, Mexican and Indian inspiration from our restaurant in Nathon, Koh Samui.

Open since August 2018, The Art Club is open for Brunch, Lunch and Dinner in addition to Coffee, Cakes, Desserts, Ice Cream, Smoothies, Smoothie Bowls served throughout the day all 100% Vegan.

We source as much possible from our small organic farm and local suppliers.